- Preheat oven to 180 degree Celsius / 350 Fahrenheit.
- Line a 12 hole muffin tray with muffin cups or baking paper.
- Mix all dry Ingredients together.
- Mix all wet ingredients together.
- Mix the wet and dry mixtures together using a wooden spoon, until just mixed together. Don’t over mix.
- Spoon evenly into muffin tray.
- Bake for 15 – 20 min until the muffins spring back to the touch when you touch the tops.
- Serving Size: 1 Muffin