clean eating mango and banana Tropical Smoothie #cleaneating #healthysmoothie

Mango and Banana Tropical Smoothie

  • Author: Carey Wood
  • Prep Time: 2 mins
  • Cook Time: 2 mins
  • Total Time: 4 mins
  • Yield: 2 1x


A simple, classic 4 ingredient breakfast smoothie made by blending frozen (or fresh) mango, orange, banana and coconut milk.



  • 1 Cup sliced bananas (frozen or fresh)
  • 1 Cup diced mangoes (frozen or fresh
  • 1 Orange peeled and cut into sections
  • 1 cup coconut milk (or almond milk)


  1. Blend all ingredients together until smooth.
  2. Pour into glasses to serve immediately or into a smoothie bottle for later.


  1. You can use almond milk in place of coconut milk. I don’t like to add real milk because I’ve had a couple of attempts where the milk has curdled with the orange.
  2. Add 1 part coconut milk to one part water for a milder coconut taste (this is what I do)
  3. If you are using fresh fruit then add a big handful of ice when blender. This makes it nice and cold and gives it that slushy kind of consistency.
  • Category: Smoothie
  • Cuisine: Clean Eating