Clean Eating Creme Brulee
Print Recipe
0 from 0 votes


Prep Time3 mins
Cook Time5 mins
Total Time38 mins
Course: Dessert
Cuisine: Clean Eating
Keyword: Clean Eating, Clean Eating Creme Brulee
Servings: 4
Calories: 130kcal


  • 2 cups almond milk unsweetened
  • 3 tbsp arrowroot powder
  • 1 teaspoon vanilla paste or vanilla extract
  • 2 Eggs fresh, lightly beaten
  • ΒΌ cup maple syrup
  • 1 tsp cinnamon


  • Whisk together eggs. arrowroot powder and 2 tablespoons of the almond milk until smooth. Add the remaining almond milk, one third at a time, whisking constantly until all the milk is combined and mixture is smooth.
    Whisk in maple syrup and vanilla.
    Pour the mixture into a saucepan and heat gently on a low to medium heat. WHISK CONSTANTLY.
    As mixture begins to heat, it will thicken quickly. KEEP WHISKING.
    Turn off the heat and allow custard to simmer for 1 - 2 minutes.
    Pour into 4 ramekins or cups.
    Top with a sprinkle of cinnamon (and a little brown sugar if you plan on torching.
    Chill in the fridge for 30 minutes.


Calories: 130kcal | Carbohydrates: 20g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 82mg | Sodium: 196mg | Potassium: 76mg | Fiber: 1g | Sugar: 13g | Vitamin A: 119IU | Calcium: 184mg | Iron: 1mg