This crunchy Chopped Mexican Salad is bright and fresh and really easy to make. It's a popular family side salad that can be eaten on its own, wrapped in a taco or added to a lunchbox.
Mix all ingredients together. Store in a container in the fridge until ready to use.
Chopped Mexican Salad
Add the salad ingredients to a large bowl.Pour the dressing over the salad and toss to coat.
Notes
OPTIONAL: I like to add chopped red onion to my salad, but it never goes down well with the kids, so I left the onion out of the recipe to make it more family friendly.MAKE IT A MAIN: Add some sliced grilled chicken breast for a delux Chicken Salad.