Honey shortbread cookies are quick and easy to make, and you probably already have the ingredients in your kitchen. Check out this super easy cookie recipe.
Course: healthy baking
Cuisine: Clean Eating
Keyword: Honey shortbread cookies
Servings: 12cookies
Author: Stephanie
Ingredients
½CupButterI used salted butter, room temperature
1½CupsFlourI used buckwheat flour. Have a little extra flour around for rolling out and dusting your work top
¼CupHoney I used a Clover, thick honey
Instructions
Heat your oven up to 190F or 370C and line a baking pan with parchment paper
In a large mixing bowl add softened butter and honey and using beaters beat the two ingredients until you have a pale fluffy mixture
Add the flour in 3 lots and use a wooden spoon to bring the mixture into a dough
Dust your work top with a tablespoon of flour and roll your dough out until it's about ¼ inch thick. Then use a cookie cutter to cut out your cookies and place them onto the parchment paper